




More is More
It’s time to crank up the heat and lose the measuring spoons because the secret to cooking is hiding in one simple motto: MORE IS MORE. In her bestselling debut cookbook, Cook This Book, Molly Baz taught the cooking essentials and put her love for mortadella and dill on blast. In More Is More, she’s teaching cooks how to level up their cooking, loosen up in front of that ripping hot pan, and seek deliciousness at all costs. (And yes, there will be more mortadella.) More Is More is a philosophy that encourages more risk-taking, better intuition, fewer exact measurements, and a “don’t stop ‘til it tastes delicious” mentality.
The recipes in More Is More are fit for any day of the week and for cooks of all skill levels. Each recipe will teach a technique or flavor combination that takes Molly’s maximalist, “leave no flavor on the cutting board” approach. So crank your ovens! Grab a fat pinch of salt! And if you’re going to use an ingredient, truly use it. Just one lonely clove of garlic? Not in this cookbook!
Start your morning with a Crispy Rice Egg-in-a-Hole, throw together a Chicken Salad with Coconut Crunch for lunch, look forward to Drunken Cacio e Pepe for dinner, and save room for a fat slice of Ooey Gooey Carrot Cake for dessert. The Only Meatloaf that Matters will teach you the power of re-frying, while Miso-Braised Chicken and Leeks will ensure you never throw away the green tops of the leeks again.
Throughout, you’ll encounter dozens of QR codes to step-by-step audio tutorials for a hands-free cook-along experience guided by Molly, plus recipe videos to help illuminate some of the trickier skills and recipes.
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We offer free shipping for all NZ orders over $150 to residential addresses and free shipping over $200 for orders going to rural addresses.
Other shipping rates will be calculated at checkout.
Change of mind
Changed your mind? It happens. You can return eligible items within 7 days of delivery. Items must be unused, in their original packaging, and in the same condition you received them. You’ll need proof of purchase (your order confirmation, receipt, or even a bank statement).
Return shipping for change-of-mind returns is at your cost, and your original shipping charge isn’t refundable. We can’t accept returns on sale items, gift cards, perishable goods (like food products), or custom/personalised items.
Damaged, faulty or incorrect items
We want everything to arrive looking as good as it does online. If your item is faulty, damaged, misdescribed, or not what you ordered, please email us as soon as you spot the issue - within 48 hours for anything damaged in transit. Include your order number, a short description, and photos please.
How to start a return
Pop us an email at hey@getsaucy.co.nz with your order number, what you’d like to return, and why. If your return is accepted, we’ll send you all the details. Please don’t send anything back without contacting us first - it slows the process down.
Refunds
Once we’ve received and checked your return, we’ll let you know if it’s approved. Approved refunds are processed back to your original payment method within 10 business days. (Banks and card providers sometimes take a few extra days to show it.) If it’s been more than 15 business days since your refund was approved, drop us a line at hey@getsaucy.co.nz.
Exchanges
Want something different? The quickest way is to purchase the new item you’ve got your eye on, and return the original for a refund once it’s accepted.
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